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Showing 6 out of a total of 6 results for collection: Articulos Científicos Indexados.
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Modeling phase separation and droplet size of W/O emulsions with oregano essential oil as a function of its formulation and homogenization conditions
Cardoso-Ugarte G.A.
;
Ramírez-Corona N.
;
López-Malo A.
;
Palou E.
;
San Martín-González M.F.
;
Jiménez-Munguía M.T.
(
2017
)
Viability of Lactobacillus fermentum microencapsulated in flavoured alginate beads and added to a gelatine dessert
Mani-López E.
;
Jiménez-Hernández E.
;
Palou E.
;
López-Malo A.
(
2017
)
Antimicrobial activity of whey protein films supplemented with Lactobacillus sakei cell-free supernatant on fresh beef
Beristain-Bauza S.D.C.
;
Mani-López E.
;
Palou E.
;
López-Malo A.
(
2017
)
Quality of beans (Phaseolus vulgaris L.) after postharvest microwave treatments
Sosa-Morales M.E.
;
Aguilar-Morales M.
;
Cerón-García A.
;
Rojas-Laguna R.
;
López-Malo A.
(
2017
)
Description of Aspergillus flavus growth under the influence of different factors (water activity, incubation temperature, protein and fat concentration, pH, and cinnamon essential oil concentration) by kinetic, probability of growth, and time-to-detection models
Kosegarten C.E.
;
Ramírez-Corona N.
;
Mani-López E.
;
Palou E.
;
López-Malo A.
(
2017
)
Enhancement of UVC-light treatment of tangerine and grapefruit juices through ultrasonic atomization
Antonio-Gutiérrez O.
;
López-Malo A.
;
Ramírez-Corona N.
;
Palou E.
(
2017
)
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Author
López-Malo A. (6)
Palou E. (5)
Mani-López E. (3)
Ramírez-Corona N. (3)
Aguilar-Morales M. (1)
Antonio-Gutiérrez O. (1)
Beristain-Bauza S.D.C. (1)
Cardoso-Ugarte G.A. (1)
Cerón-García A. (1)
Jiménez-Hernández E. (1)
... View More
Date Issued
2017 (6)