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Changes in anthocyanin concentration in Lychee (Litchi chinensis Sonn.) pericarp during maturation

Changes in anthocyanin concentration in Lychee (Litchi chinensis Sonn.) pericarp during maturation

Rivera-López J.; Ordorica-Falomir C.; Wesche-Ebeling P.
URI: http://repositorio.udlap.mx/xmlui/handle/123456789/7500
Date: 1999

Abstract:

https://www.scopus.com/inward/record.uri?eid=2-s2.0-0345369515&doi=10.1016%2fS0308-8146%2898%2900195-2&partnerID=40&md5=0304bd1c8e71779fea2ce76a5a94d458

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