| dc.contributor.author | Valdez-Fragoso A. | |
| dc.contributor.author | Welti-Chanes J. | |
| dc.contributor.author | Giroux F. | |
| dc.date.accessioned | 2018-03-01T00:11:40Z | |
| dc.date.available | 2018-03-01T00:11:40Z | |
| dc.date.issued | 1998 | |
| dc.identifier.issn | 2-s2.0-0032144735 | |
| dc.identifier.uri | http://repositorio.udlap.mx/xmlui/handle/123456789/7540 | |
| dc.description.abstract | https://www.scopus.com/inward/record.uri?eid=2-s2.0-0032144735&partnerID=40&md5=83bb3d95774fd950e14d46dbcf5b57c8 | |
| dc.source | Scopus | |
| dc.title | Properties of a sucrose solution reused in osmotic dehydration of apples | |
| dc.type | Article |
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