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Pasteurization treatments for tomato puree using conventional or microwave processes
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Pasteurization treatments for tomato puree using conventional or microwave processes
Pérez-Tejeda G.
;
Vergara-Balderas F.T.
;
López-Malo A.
;
Rojas-Laguna R.
;
Abraham-Juárez M.R.
;
Sosa-Morales M.E.
URI:
http://repositorio.udlap.mx/xmlui/handle/123456789/5958
Date:
2016
Abstract:
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84977495974&doi=10.1080%2f08327823.2016.1157315&partnerID=40&md5=3610c87d89b6d11499a6271b042dd4f9
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