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Effect of ultrasound on the survival of Saccharomyces cerevisiae: Influence of temperature, pH and amplitude

Effect of ultrasound on the survival of Saccharomyces cerevisiae: Influence of temperature, pH and amplitude

Guerrero S.; López-Malo A.; Alzamora S.M.
URI: http://repositorio.udlap.mx/xmlui/handle/123456789/7425
Date: 2001

Abstract:

https://www.scopus.com/inward/record.uri?eid=2-s2.0-18044402597&doi=10.1016%2fS1466-8564%2801%2900020-0&partnerID=40&md5=ba647ade23cb57991443c3473f3d7da1

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